MAKE THE FIRST MEAL OF THE DAY THE MOST IMPACTFUL
Monday - Friday Open - 11am | Saturday - Sunday Open - 3pm
Impact Everyday Grass Fed Whey Vanilla Protein Powder, free run eggs, oat flour, almond flour, maple syrup, grass fed butter, tapioca starch, baking powder, sea salt, whole milk, vanilla extract, topped with maple syrup, strawberries, blueberries, cinnamon butter, coconut oil
sugar free bacon | $4.99
organic non gmo tempeh | $5.99
smoked chorizo | $5.99
smoked salmon | $6.99
grass fed steak | $7.50
SWEET & SAVOuRY, OUR IMPACT TOASTS ARE THE PERFECT SNACK ANY TIME OF THE DAY
AVAILABLE ALL DAY | Served on GF Sourdough Bread
1pc $6.50 | 2pc $10.99
(Chicken Noodle or Butternut Squash)
(Egg + Avocado or Tomato + Feta)
(Chocolate Sea Salt Cookie or Protein Cookie)
(Chicken Noodle or Butternut Squash)
(Egg + Avocado or Tomato + Feta)
(Chocolate Sea Salt Cookie or Protein Cookie)
Our Power Bowls & Salads are nutrient dense, minimally processed, packed with flavour
Monday - Friday 11am - Close | Saturday - Sunday 11AM - Close
POWER BOWLS
marinated wild tuna, brown rice, avocado, cucumber, edamame, radish, carrot, miso mayo, yuzu vinaigrette (avocado oil, rice wine vinegar, soy sauce, coconut sugar, yuzu juice, sea salt), nori cashew crunch, green onion
housemade falafel | $5.99chickpeas, tahini, chickpea flour, parsley, white onion, cilantro, lemon, cumin, sesame seeds, sea salt, garlic, coriander, black pepper, cayenne pepperorganic non GMO Tempeh | $5.99
smoked chorizo | $5.99
Free run Chicken Breast | $6.50
Grass Fed Steak | $7.50
Sustainably Farmed salmon | $7.99
SALADS
kale, arugula, parmesan crisps, toasted pumpkin seeds, pumpkin parmesan, capers, cashew caesar dressing (cashews, olive oil, avocado oil, soy sauce, dijon mustard, garlic, lemon juice, capers, nutritional yeast, garlic powder, sea salt, black pepper)
housemade falafel | $5.99chickpeas, tahini, chickpea flour, parsley, white onion, cilantro, lemon, cumin, sesame seeds, sea salt, garlic, coriander, black pepper, cayenne pepperorganic non GMO Tempeh | $5.99
smoked chorizo | $5.99
Free run Chicken Breast | $6.50
Grass Fed Steak | $7.50
Sustainably Farmed salmon | $7.99
Build - Your - Own
Greens: (select 1) Arugula, Spinach, Kale
Toppings: (select 5) Avocado, Roasted Beets, Black Bean Mole, Roasted Broccoli, Brown Rice, Candied Walnuts, Carrot, Cherry Tomato, Cucumber, Edamame, Hummus, Lentils, Olives, Pickled Cabbage, Roasted Pineapple, Quinoa, Red Peppers, Roasted Sweet Potato, Roasted Onions & Peppers, Salsa Fresca, Tostada Crumble, White Rice
Dressing: (select 1) Balsamic & Olive Oil, honey lemon, pesto, cashew caesar, cilantro jalapeño, pineapple vinaigrette, green goddess
optional protein add on
Toasted, gluten free WRAPS & SANDWICHES made to order
Monday - Friday 11am - Close | Saturday & Sunday 11am - Close
green peas, vegan green curry paste, coconut milk, garlic, ginger, olive oil, tamari, sea salt, black pepper, water
Power up your plate and discover our protein packed dinner menu
Monday - Friday 5pm - Close | Saturday - Sunday 5pm - close
grass fed tallow braised beef RF, brown rice, roasted red peppers and onions, roasted mushrooms, carrot, edamame, baby bok choy, teriyaki sauce (soy sauce, water, coconut sugar, rice wine vinegar, honey, ginger paste, garlic paste, white sesame seeds, tapioca starch), nori cashew crunch, green onion
(Chocolate Sea Salt Cookie or Almond Protein Brownie)
STAY WARM AND NOURISHED WITH ONE OF OUR SIGNATURE SOUPS & STEWS MADE FRESH DAILY
ROTATING DAILY | AVAILABLE 11am - close | SERVED WITH GF SOURDOUGH BREAD
butternut squash, chickpeas, tomatoes, kale, onions, carrots, celery, garlic, mushroom broth, thyme, rosemary, oregano, bay leaves, tamari, olive oil, sea salt, black pepper
green peas, vegan green curry paste, coconut milk, garlic, ginger, olive oil, tamari, sea salt, black pepper, water
(Chicken Noodle or Butternut Squash)
(Egg + Avocado or Tomato + Feta)
(Chocolate Sea Salt Cookie or Protein Cookie)
OUR IMPACT BAKED GOODS ARE MADE IN-HOUSE EVERYDAY, WITHOUT REFINED SUGARS OR GLUTEN
AVAILABLE ALL DAY
rolled oats, oat flour, hemp hearts, pumpkin seeds, cranberries, walnuts, egg, coconut oil, almond butter, carrots, maple syrup, vanilla extract, cinnamon, nutmeg, ground ginger, baking powder, dates, baking soda, sea salt
NUTRIENT-DENSE SNACKS TO KEEP YOU FUELED ON THE GO
AVAILABLE ALL DAY
REFRIGERATED
blackberries, maple syrup, vanilla extract, chia seeds
blackberries, maple syrup, vanilla extract, chia seeds
green peas, vegan green curry paste, coconut milk, garlic, ginger, olive oil, tamari, sea salt, black pepper, water
100% beef tallow RF
SOUPS, STEWS, & BROTHS
Return your 32oz glass jar for a 25 cent credit on your Impact App Account
blackberries, maple syrup, vanilla extract, chia seeds
green peas, vegan green curry paste, coconut milk, garlic, ginger, olive oil, tamari, sea salt, black pepper, water
DRY GOODS
blackberries, maple syrup, vanilla extract, chia seeds
green peas, vegan green curry paste, coconut milk, garlic, ginger, olive oil, tamari, sea salt, black pepper, water
Favourites
Gluten Free
Dairy Free
Vegan
Paleo
Vegetarian
Contains
Nuts
Regenerative Farming
Allergy Alert: Nuts and other common allergens are used in many of Impact Kitchen’s menu items.